French toast is always on the menu for Sunday brunch because everyone loves it. Thick slices of bread, dipped in a sweet egg custard, and fried crispy in a cast-iron skillet.  After they’re cooked, you can top them with anything you like. Suggestions include maple syrup, strawberries, whipped cream, blueberries,…

America has a long-standing love affair with Asian food. This dish originally comes from Thailand and is named for the sweet, spicy sauce that coats the shrimp.  It’s spicy, tangy, and sweet with a little heat that makes it the bomb!!!!!  This is a very popular dish at many restaurants,…

This dark chocolate banana smoothie recipe is nutritious, filling, and easy to make. It’s also beyond delicious!!! It’s one of my favorite healthy smoothie recipes to make for a quick snack or meal. It’s simple to make and so satisfying. All you need is a few ingredients to make this…

What is better than takeout? Your own homemade version of a takeout meal made for pennies. Cashew chicken is a delightful dish on the menu of many Chinese restaurants. With this tasty homemade version, you can skip the line and save the delivery fee and have this ready for dinner…

Poached with runny egg yolk to perfectly scrambled, eggs are one food we can’t get enough of.  Eggs are also very economical and can be eaten for breakfast, lunch, and dinner in different ways.  They only take a few minutes to cook, and most egg dishes use ingredients you already…

Orange Chicken is a popular menu item at Chinese restaurants, and for good reason. It is absolutely heavenly. If you’ve never tried this amazing dish, you are missing out on a wonderful taste experience.  In an age where people are more cautious about what they eat, many people avoid takeaway…

These days, the hot thing in the kitchen seems to be “mug cakes.” If you’re not familiar with the name, a mug cake is simply a cake or quick bread made single serving in a mug. This trend is popular on Instagram and Tik Tok, as well as the rest…

Baking recipes are often handed from mother to daughter. The family banana bread recipes are a true treasure since it takes just the right ingredients to make it turn out perfect. Banana bread makes a perfect accompaniment to breakfast, lunch, or afternoon snacks. Pair it with some fruit, and a…

This version of Zucchini Bread is lighter and healthier because it uses maple syrup in place of sugar and olive oil instead of butter. The outside is firm and baked to perfection, while the inside is soft and delicious. Spread a little butter and honey on it for a tasty…

We know by now that protein-riched breakfasts are good for bones and muscles and coffee helps us wake up and well, poop. As for digestion, we sort of blindly hope that whatever we eat settles well in our stomach and gets digested. As it turns out, our digestive systems and…

Gyudon (牛丼), a Japanese beef bowl dish that’s both incredibly flavorful and amazingly satisfying is one quick meal perfect for a weeknight dinner.  Made with thinly sliced beef simmered in a savory-sweet sauce, this rice bowl recipe screams comfort and satisfaction.  It’s a classic Japanese dish that’s been popular for…

Smooth and creamy stovetop chicken alfredo is the one-pot pasta dish that can’t be beat. It’s full of the flavor of parmesan cheese, paprika, and rotisserie chicken in a rich, creamy alfredo sauce. This recipe can be made with different types of pasta noodles. You could use penne, flat noodles,…